Cranberry-Nut Salad - cooking recipe

Ingredients

4 c. cranberries
2 c. sugar
2 c. boiling water
2 (3 oz.) pkg. raspberry Jell-O
1 c. chopped celery
1/2 c. walnut meats, chopped

Preparation

Cook cranberries, sugar and water for 10 minutes; remove from stove.
Add Jell-O, celery and nutmeats.
Pour into mold or dish. Chill until firm.