Alligator Meatballs - cooking recipe
Ingredients
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1 lb. chopped alligator meat
1 egg
1 Tbsp. finely chopped onion
2 Tbsp. finely chopped celery
1 Tbsp. finely chopped parsley
2 tsp. lemon pepper
1/2 tsp. salt
1/4 tsp. bread crumbs
flour to dredge
1 c. cooking oil
2 Tbsp. finely chopped shallots
Preparation
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Combine all ingredients, form into 1-inch balls.
Allow to set for 1 hour.
Dredge with flour and fry until brown.
Serve hot.
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