Waldorf Slaw Salad - cooking recipe

Ingredients
    green cabbage, shredded
    1 apple, cut bite-size
    1/2 c. raisins
    Marzetti slaw dressing
    1/4 c. walnuts, chopped
Preparation
    Shred 6 cups green cabbage; cut apple into bite-size pieces (leave peel on).
    Add raisins; mix all ingredients with slaw dressing.
    Garnish with apple slices and nuts.

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