Waldorf Slaw Salad - cooking recipe
Ingredients
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green cabbage, shredded
1 apple, cut bite-size
1/2 c. raisins
Marzetti slaw dressing
1/4 c. walnuts, chopped
Preparation
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Shred 6 cups green cabbage; cut apple into bite-size pieces (leave peel on).
Add raisins; mix all ingredients with slaw dressing.
Garnish with apple slices and nuts.
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