Sinful Potatoes - cooking recipe

Ingredients

1 (32 oz.) bag frozen hash browns
6 to 8 slices bacon
1 lb. Velveeta cheese
2 c. Hellmann's mayonnaise

Preparation

Melt Velveeta cheese; add mayonnaise.
Add bacon, cooked crisp and crumbled.
Add frozen potatoes.
Stir all together.
Bake in 9 x 13-inch pan until bubbly at 350\u00b0, 60 minutes or more.
May be reheated.
High in cholesterol, but good!