Baked Pork Chops - cooking recipe

Ingredients

6 rib or loin pork chops
1 Tbsp. flour
1 pkg. Lipton onion soup mix
2 1/2 c. boiling water
1 c. dairy sour cream
celery leaves or parsley

Preparation

Brown chops lightly in hot skillet.
Remove to baking pan. Pour fat from skillet, leaving about 1 tablespoon in pan.
Add flour and dehydrated onion soup mix.
Blend in water.
Pour over chops.
Cover with foil; bake in moderate oven at 350\u00b0 for 30 minutes.
Uncover; bake for 30 to 40 minutes longer, or until tender.
Remove from oven.
Place chops on serving plate. Garnish with celery leaves.