Lemon Lush - cooking recipe
Ingredients
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2 c. flour
2 sticks oleo, melted
1/2 c. nuts, chopped
1 large pkg. cream cheese
1 c. powdered sugar
2 (8 oz.) containers Cool Whip (lite is fine), divided
2 small pkg. instant pudding (lemon is best)
3 c. milk
1 tsp. vanilla with chocolate pudding
Preparation
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Layer 1:
Mix the flour, melted oleo and chopped nuts.
Pat into a 13 x 9-inch pan.
Bake at 375\u00b0 for 15 to 20 minutes.
Let cool.
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