Lemon Lush - cooking recipe

Ingredients
    2 c. flour
    2 sticks oleo, melted
    1/2 c. nuts, chopped
    1 large pkg. cream cheese
    1 c. powdered sugar
    2 (8 oz.) containers Cool Whip (lite is fine), divided
    2 small pkg. instant pudding (lemon is best)
    3 c. milk
    1 tsp. vanilla with chocolate pudding
Preparation
    Layer 1:
    Mix the flour, melted oleo and chopped nuts.
    Pat into a 13 x 9-inch pan.
    Bake at 375\u00b0 for 15 to 20 minutes.
    Let cool.

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