Noodle Pudding - cooking recipe

Ingredients
    1 lb. box broad noodles
    6 eggs
    2 tsp. vanilla
    2 c. sugar
    1 large can crushed pineapple
    1 tsp. salt
    1 tsp. cinnamon
    1 bar butter
Preparation
    Prepare noodles as directed on box.
    Drain noodles thoroughly and add butter while hot.
    In large bowl, beat eggs and add noodles, vanilla, sugar, pineapple and cinnamon.
    Mix thoroughly.

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