Ham And Potato Bake - cooking recipe

Ingredients

chunks of ham (from the portion around the bone)
6 to 7 potatoes
1/2 c. milk
1/2 c. flour
any kind cheese

Preparation

Dice and boil potatoes.
Add flour, milk, ham, potatoes and cheese in a casserole dish.
Cook for 1 hour at 350\u00b0, then melt cheese on top for 20 to 30 minutes.