Sunshine Punch - cooking recipe

Ingredients

3 pkgs. orange Kool aid
1 pkg. lemonade Kool aid
1 (12 oz.) frozen orange juice, undiluted
1 (6 oz.) frozen lemonade
1 (46 oz.) can pineapple juice
1 orange

Preparation

Mix Kool aid as directed on package.
Then add all of juices. Mix well and chill.
When ready to serve slice one orange in half, and slice each half very thin.
Top punch in punch bowl with orange slices.