Fix-N-Mix Bran Muffins - cooking recipe

Ingredients

11 oz. box Raisin Bran
5 c. plain flour
3 c. sugar
2 tsp. salt
3 tsp. baking soda
1 qt. buttermilk
1 c. oil
4 eggs, beaten

Preparation

Mix the first 5 ingredients in bowl.
Add buttermilk, oil and eggs.
Mix until moist; seal in refrigerator up to 6 weeks. Grease muffin pans and bake at 400\u00b0 for 15 minutes.