Lasagne - cooking recipe

Ingredients

layer of spaghetti sauce (about 1/4-inch layer)
layer of noodles, uncooked
layer of meat, browned
layer of cottage cheese
layer of shredded American and Mozzarella cheese

Preparation

Repeat layers.
Put second layer of noodles across opposite the first layer.
End with American and Mozzarella cheese on top. Bake until noodles are tender.