Strawberry Dessert - cooking recipe

Ingredients
    1 c. flour
    1/4 c. brown sugar
    1/2 c. chopped walnuts
    1/2 c. margarine, melted
    2 egg whites
    1 c. sugar
    1 (10 oz.) pkg. frozen strawberries or 2 c. sliced fresh
    2 Tbsp. lemon juice
    1 c. whipping cream
Preparation
    Mix flour, brown sugar, walnuts and margarine together and spread evenly in shallow baking pan.
    Bake at 350\u00b0 for 20 minutes, stirring occasionally.
    Sprinkle 2/3 of the baked crumbs into 9 x 13-inch pan.
    Combine egg whites, sugar, strawberries and lemon juice.
    Beat at high speed to stiff peaks, about 10 minutes.
    Fold in whipping cream, whipped.
    Spoon over crumbs; top with remaining crumbs.
    Freeze 6 hours or overnight.

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