Strawberry Dessert - cooking recipe
Ingredients
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1 c. flour
1/4 c. brown sugar
1/2 c. chopped walnuts
1/2 c. margarine, melted
2 egg whites
1 c. sugar
1 (10 oz.) pkg. frozen strawberries or 2 c. sliced fresh
2 Tbsp. lemon juice
1 c. whipping cream
Preparation
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Mix flour, brown sugar, walnuts and margarine together and spread evenly in shallow baking pan.
Bake at 350\u00b0 for 20 minutes, stirring occasionally.
Sprinkle 2/3 of the baked crumbs into 9 x 13-inch pan.
Combine egg whites, sugar, strawberries and lemon juice.
Beat at high speed to stiff peaks, about 10 minutes.
Fold in whipping cream, whipped.
Spoon over crumbs; top with remaining crumbs.
Freeze 6 hours or overnight.
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