Turtle Cake - cooking recipe

Ingredients

1 box German chocolate cake mix
3/4 c. melted butter
2/3 c. Carnation milk
14 oz. pkg. caramels
1/2 c. Carnation milk
1 c. nuts
1 c. chocolate chips
chopped pecans

Preparation

Mix cake mix, melted butter and 2/3 cup Carnation milk.
Pour 1/2 batter into 13 x 9-inch pan.
Bake 10 to 15 minutes at 350\u00b0. Melt caramels with 1/2 cup Carnation milk.
Pour over cake.
Add 1 cup nuts and 1 cup chocolate chips.
Pour other half of batter over and sprinkle with chopped pecans and bake.