Seafood Quiche - cooking recipe

Ingredients

1/2 lb. imitation crabmeat
1 bunch scallions or 1 onion
2 Tbsp. butter
1/8 tsp. Old Bay seasoning
1 deep dish pie crust
4 eggs
1 c. light cream*
1 c. milk*
1/4 tsp. salt
1/4 tsp. pepper
1/2 lb. sliced Swiss or other white cheese

Preparation

*Can substitute 1 pint half and half for cream and milk.