3 Pan Red Velvet Cake - cooking recipe

Ingredients

4 eggs
2 c. sugar
3 c. flour
1 c. buttermilk
2 c. oil
1 tsp. vanilla flavor
1 tsp. baking soda
1 tsp. vinegar
1 bottle red food coloring

Preparation

Mix sugar and flour.
Add buttermilk.
Add eggs, oil, flavor, soda and vinegar, mix and then add food coloring.
Bake at 350\u00b0. After cake cools, add frosting.