Chocolate Bonbons - cooking recipe
Ingredients
-
1 can sweetened condensed milk
1 lb. coconut
1/2 c. butter
2 c. chopped pecans
2 lb. confectioners (10X) sugar
2 (8 oz.) pkg. semi-sweet chocolate pieces
1/2 bar household paraffin wax
Preparation
-
Mix condensed milk, butter, sugar, coconut and pecans together.
(Mixture will be very stiff.)
Cover and chill several hours or overnight.
Shape into balls (spoon size).
Leave a comment