Chocolate Pies - cooking recipe

Ingredients

1/2 c. cocoa
1/4 c. cornstarch
1/4 tsp. salt
2 c. milk
2 baked pie shells
1 1/2 c. sugar
3 egg yolks
2 Tbsp. butter
2 tsp. vanilla

Preparation

Combine and cook over low heat until thick.
Add butter.
Pour into 2 baked pie shells.
Makes 2 pies.