Mccoskey'S Potato Soup - cooking recipe

Ingredients
    8 medium potatoes
    1/4 lb. margarine
    salt
    3 Tbsp. onion
    3 c. milk
    black pepper
Preparation
    Peel and slice thin 8 medium potatoes.
    Add onion, margarine and salt and pepper to taste.
    Cover with water and boil until tender.
    Pour milk over potatoes and bring to boil.
    Stir and set off burner.

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