Mccoskey'S Potato Soup - cooking recipe
Ingredients
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8 medium potatoes
1/4 lb. margarine
salt
3 Tbsp. onion
3 c. milk
black pepper
Preparation
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Peel and slice thin 8 medium potatoes.
Add onion, margarine and salt and pepper to taste.
Cover with water and boil until tender.
Pour milk over potatoes and bring to boil.
Stir and set off burner.
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