Party Potato Casserole - cooking recipe

Ingredients

1 (2 lb.) bag frozen hash browns
1 1/2 sticks margarine, melted
1 c. chopped onion
8 oz. shredded Cheddar cheese
1 tsp. salt or garlic salt
2 cans cream of chicken soup
1 pt. sour cream
1 1/2 c. crushed corn flakes

Preparation

Save 1/2 of margarine.
Mix with corn flakes. Mix all remaining ingredients in a 9 1/2 x 13-inch pan.
Top with flakes and bake at 350\u00b0 for 1 hour and 15 minutes.