Country Baked Steaks - cooking recipe

Ingredients

4 to 6 cubed steaks
1 envelope Lipton onion soup mix
4 c. water
salt and pepper

Preparation

Salt and pepper steaks, then dust with flour.
Brown quickly in a small amount of oil.
Place in greased 9 x 13-inch baking dish.
Pour soup and water over steaks.
Bake at 350\u00b0 for 45 minutes or until tender.