Ding Dong Cake - cooking recipe

Ingredients

1 box devil's food cake mix
2/3 c. Crisco
1/2 c. sugar
1/2 c. Pet milk
1/2 tsp. salt
1/2 tsp. vanilla
1/2 c. powdered sugar
1 tub chocolate icing

Preparation

Prepare cake as directed on box.
Let cool.
Mix Crisco, sugar, milk, salt and vanilla.
Beat at low speed 5 minutes.
Add powdered sugar and beat 2 to 3 minutes more.
Split cake using a thread.
Spread mixture between layers.
Ice cake with chocolate icing.