German Chocolate Cake - cooking recipe

Ingredients
    1 German chocolate cake mix
    1 c. pecans
    1 c. coconut
    1 stick melted oleo
    8 oz. melted cream cheese
    2 c. powdered sugar
Preparation
    Mix cake mix as directed on package.
    Grease 9 x 13-inch pan and layer pecans and coconut in pan.
    Pour batter over pecans and coconut.
    Mix oleo, cream cheese and powdered sugar and pour over cake batter.
    Bake at 350\u00b0 for 30 to 40 minutes until done.

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