Blonde Mini-Kiss Squares - cooking recipe

Ingredients

3/4 c. butter, softened
1 c. light brown sugar
2 eggs
2 Tbsp. milk
2 tsp. vanilla
1 1/2 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/4 baking soda
1 (10 oz.) pkg. Hershey's chocolate miniature Kisses
1 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Grease 9 x 13 pan.
In bowl, beat butter and brown sugar; add eggs, milk and vanilla.
Beat well.
Stir together dry ingredients and gradually add to butter mixture. Beat until well blended.
Stir in chocolate mini-kisses.
Spread batter in pan; sprinkle nuts over top.
Bake 30 to 35 minutes or until golden brown.
Cool; cut into bars.