Stuffed Green Peppers - cooking recipe

Ingredients

4 green peppers
1 lb. ground beef
1 medium onion
2 c. whole kernel corn
1 c. chili sauce
1/2 tsp. salt
1/8 tsp. pepper
1 c. dry bread crumbs

Preparation

Wash peppers, remove seed and fiber.
Simmer in boiling water for 5 minutes.
Drain and cool.