Nacho Bake - cooking recipe

Ingredients

1-1/2 lb. ground beef
Taco seasoning, to taste
1 cup salsa
3 cups crushed corn chips
2 cups shredded cheddar cheese
1 cup sour cream

Preparation

Brown beef & drain.
Add taco seasoning.
Stir in salsa and heat thoroughly.
Pour half of chips in a 9x13 dish.
Spoon meat mixture over chips.
Spread sour cream evenly over meat.
Sprinkle cheese over mixture and top with remaining chips.
Bake at 400 degrees until cheese is completely melted.