Apple Casserole - cooking recipe

Ingredients

1 can apples for pies
1 c. sugar
3/4 c. self-rising flour
1 stick butter
1/4 lb. Velveeta cheese, grated

Preparation

Mix sugar,
flour
and cheese.\tSpread over apples in 1 quart casserole
dish.
Pour melted butter over mixture.\tBake in 350\u00b0 oven 30 to 35 minutes.
Great side dish.