Tart Cookie Dough - cooking recipe

Ingredients

8 oz. cream cheese
3 c. flour
2 1/2 sticks margarine

Preparation

Mix together; roll into balls and form in mini muffin pans. Fill with pie filling.
Bake at 400\u00b0 for 15 to 20 minutes or until edges of crust are a golden brown.
Cool and remove from pans.