Quick Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1 jar spaghetti sauce
3 eggs
1 large container cottage cheese
2 c. (8 oz.) Mozzarella cheese
1/2 c. grated Parmesan cheese
2 c. (8 oz.) mild Cheddar cheese
garlic salt
onion powder
dried Italian seasoning
salt and pepper
dried parsley flakes
16 oz. lasagna noodles, cooked

Preparation

Brown beef in a skillet over medium heat. Drain. Add spaghetti sauce and simmer, stirring occasionally, 10 minutes. Combine eggs, cheeses and seasonings.