Ingredients
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2 Tbsp. butter
1 c. flour
3/4 c. sugar
2 Tbsp. cocoa
2 tsp. baking powder
1/2 tsp. salt
1/2 c. milk
1 tsp. vanilla
1/2 c. chopped nuts
3/4 c. light brown sugar
1/4 c. cocoa
1 1/4 c. water
whipped cream
Preparation
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Total cooking time: 9 3/4 to 11 3/4 minutes.
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