Apple Crisp - cooking recipe

Ingredients
    4 c. sliced, peeled apples
    1/4 c. water
    1 tsp. cinnamon
    1/2 tsp. salt
    3/4 c. flour
    1 c. sugar
    1/3 c. butter or margarine
Preparation
    Place apples in a 6 x 10-inch baking pan.
    Sprinkle with water, cinnamon and salt.

Leave a comment