Apple Crisp - cooking recipe
Ingredients
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4 c. sliced, peeled apples
1/4 c. water
1 tsp. cinnamon
1/2 tsp. salt
3/4 c. flour
1 c. sugar
1/3 c. butter or margarine
Preparation
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Place apples in a 6 x 10-inch baking pan.
Sprinkle with water, cinnamon and salt.
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