Virgin Mary - cooking recipe

Ingredients

1 can Hunt's tomato juice (46 oz.)
2 jiggers Worcestershire
1 jigger Rose's lime
1 lemon wedge, squeezed
1 lime wedge, squeezed
2 tsp. celery salt
1 tsp. pepper
1 tsp. salt
2 tsp. (heaping) horseradish
2 tsp. Tabasco

Preparation

Start with Hunt's tomato juice.
Mix the remaining ingredients into the tomato juice.