Cheesy Garlic Bread - cooking recipe

Ingredients

1 1/2 c. mayonnaise
1 c. (4 oz.) shredded Cheddar cheese
1 c. thinly sliced green onions with tops
2 tsp. minced garlic
1 loaf French bread, halved lengthwise
1/3 c. minced, fresh parsley (optional)

Preparation

Mix mayonnaise, cheese, onions and garlic; spread on bread halves.
If desired, sprinkle with parsley.
Wrap each half in foil.
Refrigerate for 1 to 2 hours.
Unwrap and place on a baking sheet.
Bake at 400\u00b0 for 8 to 10 minutes or until puffed, but not brown.
Cut into slices.
Yields 12 to 15 servings.