Crock-Pot Steak And Gravy - cooking recipe
Ingredients
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2 lb. cubed steak
1 can golden mushroom soup
1 can French onion soup
1 can water
Preparation
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Salt and pepper steak.
Roll in flour.
Brown in oil and drain. Layer in crock-pot.
In blender, blend mushroom soup and French onion soup and water, blend on high.
Pour over steak.
Cook on low for 4 to 6 hours, or overnight.
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