Crock-Pot Steak And Gravy - cooking recipe

Ingredients
    2 lb. cubed steak
    1 can golden mushroom soup
    1 can French onion soup
    1 can water
Preparation
    Salt and pepper steak.
    Roll in flour.
    Brown in oil and drain. Layer in crock-pot.
    In blender, blend mushroom soup and French onion soup and water, blend on high.
    Pour over steak.
    Cook on low for 4 to 6 hours, or overnight.

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