Quick Cobbler - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. flour
1 tsp. baking powder
1/2 c. milk
1 stick margarine

Preparation

Mix the ingredients except the margarine together.
Now put 1 stick of margarine in 9 x 13-inch pan and melt.
Now mix all the rest and pour a can of pie filling or fresh fruit on top.
Bake at 350\u00b0 to 375\u00b0 until crust comes to top and browns.