Gooey Bars - cooking recipe

Ingredients

1 pkg. German chocolate cake mix
1 stick butter
2 c. Cheerios
2 c. chocolate chips
2 c. marshmallows
1 can Eagle Brand condensed milk

Preparation

Melt butter in oven in jelly roll pan.
Put dry cake mix in. Press down.
Layer chocolate chips, Cheerios, marshmallows, and pour Eagle Brand condensed milk over all.
Bake in 350\u00b0 oven for 25 to 30 minutes.