Turtle Cake - cooking recipe

Ingredients

1 box German chocolate mix
14 oz. caramels
1/2 c. evaporated milk
1/2 c. margarine, melted
2 c. nuts
1 c. chocolate chips

Preparation

Prepare cake mix using package directions.
Pour 1/2 batter into greased 9 x 13-inch pan.
Bake for 15 minutes.