Sock It To Me Cake - cooking recipe

Ingredients

1 pkg. Duncan Hines butter cake mix (don't add butter)
1/2 c. sugar
3/4 c. oil
4 eggs
1 c. sour cream
4 Tbsp. sugar
3 tsp. cinnamon
pecans pieces to taste

Preparation

Blend at slow speed the cake mix, 1/2 cup of sugar and oil. Add eggs, one at a time; add sour cream.
Beat until smooth.
Mix together 4 tablespoons of sugar and 3 teaspoons of cinnamon.
Use a small portion of sugar-cinnamon mixture instead of flour in greased pan.
Grease and \"flour\" a large Bundt pan or loaf pan. Pour half of cake mixture into pan.
Sprinkle half of sugar-cinnamon mixture on batter and add pecan pieces to taste. Add remaining batter.
Use remaining sugar-cinnamon-pecan mixture on top of cake batter.
Bake at 350\u00b0 for 1 hour.