Lime Jello - cooking recipe

Ingredients
    1 small pkg. lime Jell-O
    1 c. boiling water
    1 c. miniature marshmallows
    1/4 c. sugar
    1 small can crushed pineapple
    8 oz. cream cheese
    pinch of salt
    juice of 1 lemon
    1 (8 oz.) whipped cream
Preparation
    Mix Jell-O and water; set in fridge to begin to congeal. Combine marshmallows, sugar, pineapple, cheese, salt and juice. Mix well. Fold in whipped cream. Mix this with the Jell-O. Can be made the night before and kept in the fridge.

Leave a comment