Lemon Bars - cooking recipe
Ingredients
-
1 c. flour
1/4 c. powdered sugar
1/2 c. butter
2 eggs, beaten
1 c. sugar
3 Tbsp. flour
1/2 tsp. baking powder
3 Tbsp. lemon juice
pinch of salt
Preparation
-
Mix together.
Spread on crust and bake at 350\u00b0 for 15 minutes.
Spread lightly with frosting or powdered sugar while warm.
Leave a comment