Taco Soup - cooking recipe

Ingredients

2 lb. ground beef
3 cans diced stewed tomatoes
1 can hominy
1 (4 oz.) can mild chopped green chilies
1 can pinto beans
1 can dark red kidney beans
1 1/2 c. water
1 onion, chopped
1 pkg. taco seasoning
1 pkg. Original Ranch dressing mix (dry)
salt and pepper to taste

Preparation

Brown and drain meat in pan; add remaining ingredients. Simmer 1 hour. Rinse and drain all the beans and hominy before adding them to the meat.