Red Velvet Cake - cooking recipe

Ingredients

2 c. sugar
1/2 c. butter
1 Tbsp. cocoa
2 1/2 c. flour
2 oz. red food coloring
1 c. buttermilk
3 eggs
1 Tbsp. vinegar
1/2 Tbsp. salt
1 1/2 tsp. soda
1/4 tsp. baking powder
2 tsp. vanilla

Preparation

Cream sugar and butter.
Add eggs.
Combine vinegar, cocoa and food coloring together.
Add to mixture of sugar, butter and eggs.