Peanut Butter Pie - cooking recipe
Ingredients
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6 egg yolks
1 c. cornstarch
2 c. sugar
3/4 c. peanut butter
6 c. milk
1/2 tsp. salt
2 Tbsp. vanilla
Preparation
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Mix egg yolks, milk, cornstarch, salt and sugar.
Cook on medium heat until thick.
Cool and mix in vanilla and peanut butter.
Pour into two baked pie crusts.
Top with Cool Whip.
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