Betty'S Bread - cooking recipe

Ingredients
    1 large cake yeast or 3 dry packets yeast
    2 Tbsp. sugar
    1 c. warm water
    10 c. flour
    1 tsp. salt
    3/4 to 1 c. sugar
    1/4 c. Crisco oil
    1 can Carnation milk
    1 can water
Preparation
    Dissolve yeast and 2 tablespoons of sugar in 1 cup of warm water.
    Stir it up.
    Put in small pot and let it raise 5 minutes or so.

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