Betty'S Bread - cooking recipe
Ingredients
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1 large cake yeast or 3 dry packets yeast
2 Tbsp. sugar
1 c. warm water
10 c. flour
1 tsp. salt
3/4 to 1 c. sugar
1/4 c. Crisco oil
1 can Carnation milk
1 can water
Preparation
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Dissolve yeast and 2 tablespoons of sugar in 1 cup of warm water.
Stir it up.
Put in small pot and let it raise 5 minutes or so.
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