Ambrosia Spread - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) can crushed pineapple, drained
1/4 c. toasted coconut
1/4 c. finely chopped almonds
1 tsp. grated orange rind
1 Tbsp. granulated sugar
Preparation
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Combine all ingredients in a mixing bowl and beat until smooth.
Serve with breads, muffins or fruit.
Store in airtight container in refrigerator.
Yields about 2 cups of spread.
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