"Sand Tarts" - cooking recipe

Ingredients
    2 sticks butter
    5 Tbsp. powdered sugar
    2 c. plain flour
    1 tsp. vanilla
    1 1/2 c. chopped pecans
Preparation
    Roll in small oblong balls and bake at 350\u00b0 for about 20 minutes or until golden brown.
    Take out and roll in powdered sugar.

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