Baked Rice - cooking recipe
Ingredients
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1 c. rice
2 1/2 c. tomato juice - divided
onions
peppers or celery
1/4 c. water
1 lb. ground beef
salt & pepper
Preparation
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Pour 1 c. raw rice in casserole dish.
Season with salt & pepper.
Pour 1 c. tomato juice over rice.
Chop 1/2 c. of onion, peppers, or celery.
Add 1 lb. raw ground beef.
Salt and pepper to taste.
Pour 1 1/2 c. tomato juice and 1/4 c. water over it.
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