Sunday Dinner Squash Casserole - cooking recipe

Ingredients

6 c. cooked squash
2 large onions, chopped
2 sticks oleo
6 eggs
salt and pepper to taste
4 c. Ritz crackers, mashed
4 c. medium Cheddar cheese
3 cans cream of mushroom soup

Preparation

Mix all ingredients together and top with cheese and Ritz crackers.
Cook at 350\u00b0 for 45 minutes.