Beef Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
1 c. mayo
1 can Ro-Tel tomatoes, drained (reserve liquid to thin out mixture)
1/4 to 1/2 small onion, chopped
1/2 green pepper, chopped
1 pkg. or jar dried beef
Preparation
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Mix all together and chill overnight. Serve with crackers or chips.
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