Scones - cooking recipe

Ingredients

2 c. flour
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 Tbsp. sugar
5 Tbsp. shortening
1/2 c. milk
1/2 c. currants

Preparation

Mix dry ingredients together.
Cut in shortening with fingers until crumbly.
Add milk and currants.
Mix well.