Quiche - cooking recipe

Ingredients

2 c. grated American or Cheddar cheese
5 eggs
3/4 c. milk
1 1/2 tsp. salt
1 tsp. black pepper
1/2 c. chopped bell pepper
1/2 c. chopped green onions
2 c. browned ground beef

Preparation

Bake a deep-dish pie shell according to directions.
Brush pie shell with margarine before baking.
Combine all ingredients in mixing bowl and pour into baked pie shell.
Bake quiche at 350\u00b0 for 30 minutes or until knife inserted into center comes out clean.